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Fresh Produce

Fresh produce such as fruit can deteriorate significantly if not kept within a narrow temperature band and some items don’t look any different when they arrive, it’s only after they’re delivered to your customers do you find out they’ve been damaged with shorter shelf life and affected taste or texture.

 
 

At a low cost of under £10 per tag it is an inexpensive way to protect your products during shipment. It provides peace of mind and protection of your brand from sub standard products and help identify any problems within your supply and logistics chain by reviewing the temperature data.